From My Wok to Yours - Taking the Mystery Out of Everyday Dining and Meals!!

Wednesday, December 9, 2009

It all started when...

I used to watch Martin Yan of Yan Can Cook as a child. His flair and penchant for style, along with the quick wit associated with drawing a television audience had me hooked. I was maybe 7, he much older, but I related to him immediately.

I decided at that young age, that I wanted to do what he did, and the same way. To me, it was about cooking with style.

So now?

I am going to burn, chop, slice and stir fry my way through his lessons, teachings and books, in an attempt to reconnect to the cooking side of me that I found out I had.

It starts...

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